About the service

To promote Food Safety and empower Consumer choice by making available information to which the Public has a right to access under Freedom of Information Legislation.

1. To promote Food Safety and empower Consumer choice by making available information to which the Public has a right to access under Environment Information Regulation Legislation.
2. A Best Value method for any Local Authorities to meet their public access obligations under current and future legislation.
3. A visible, cost effective and well-publicised means of encouragement for improved standards amongst catering establishments.

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